Sauce ingredients:
- 2 tablespoons tomato paste
- 2 tbsp chilly paste (optional. If you want to use whole tomato paste, it's okay)
- 3 cloves garlic, finely grated
- thyme and dried basil to taste
- salt and sugar to taste.
- 2 tablespoons butter for sauteing
* Heat the butter saute garlic until fragrant, put tomato paste and chili paste, pour enough (just enough to make a slightly gravy)hot water. Give sugar and salt. Cook until boiling. Turn off the fire. Combine thyme and basil. Mix well and set aside.
Filling ingredients:
- 200 gr sausage chicken / beef. Cut into small cubes.
- 100 gr sücük (traditional Turkish sausage). Cut into small cubes--You can use whole ordinary sausage if you can not access to this type of Sausage.
- olives, cut into pieces.
- mozzarella cheese as much as you want.
- cheddar cheese as much as you want . Cut into small cubes.
* Mix all stuffed ingredients above, set aside.
Spread over:
- 1 egg yolk, beaten with 2 teaspoons water
- black or white sesame.
For pizza dough:
- 2 cups flour
- 1 tablespoon of instant dry yeast (or leaven of a block about 5 grams)
- 3 tablespoons olive oil
- 1 cup lukewarm water
- 2 tbsp sugar
- pinch of salt
Make pizza dough:
1) Take 3 tablespoons of flour (from 2 cups recipe above). Mix with sugar and lukewarm water. Mix in instant yeast/ yeast blocks. Stir until all dissolved. Cover with a towel or plastic film and let stand a warm place about 50 minutes until fluffy.
2) Mix the remaining flour with salt and olive oil. Mix in the fluffy yeast mixture and knead until smooth and not sticky at hand. (at this stage there may be need little additional of flour or water to make dough smooth).
3) Cover with a towel or plastic film and let it rest about 45 minutes or until dough has doubled.
Assembling:
1) Hit and flatten pizza dough, divide the dough into 2 equal lots. Take one part and roll thin with rolling pin. Spread with sauce mixture and then spread the filling mixture (give light pressure). Roll up lengthwise (like pictures).
2) Brush with egg yolk and sprinkle with sesame. Cut into pieces about 3 fingers width.Place on to baking tray (greased with margarine/ butter). Let it stand about 30 minutes.
3) Bake in preheat oven 160 deg C about 25 minutes or until golden brown.
Serve warm ....
hhmm ... I think I will make it again and again!
Bosan dengan tampilan pizza yang sudah-sudah? Coba deh yang ini, selain bentuknya cantik, rasa nya juga lebih Yum deh... coba aja dibukti'in... ^,^
Untuk adonan pizza:
- 2 gelas terigu
- 1 sdm ragi instant kering (atau ragi blok sekitar 5 gr)
- 3 sdm minyak zaitun
- 1 gelas air hangat
- 2 sdm gula pasir
- sejumput garam
Membuat adonan pizza:
1) Ambil 3 sdm terigu (dari 2 gelas resep diatas). Campur dengan gula dan air hangat. Masukkan ragi instant/ ragi blok. Aduk hingga semua larut. Tutup dengan serbet/ plastik film dan diamkan ditempat hangat sekitar 50 menit hingga mengembang.
2) Campur sisa terigu dengan garam dan minyak zaitun. Masukkan campuran ragi yang sudah mengembang dan uleni hingga kalis dan tidak lengket di tangan. (pada tahap ini mungkin ada sedikit penambahan tepung atau air untuk membuat adonan menjadi kalis).
3) Tutup dengan serbet/ plastik film dan istirahatkan sekitar 45 menit atau sampai adonan mengembang dua kali lipat.
Bahan saus:
- 2 sdm pasta tomat
- 2 sdm pasta cabe
- 3 siung bawang putih, parut halus
- thyme dan basil kering sesuai selera
- garam dan gula sesuai selera.
- 2 sdm butter untuk menumis
* Panaskan butter tumis bawang putih hingga harum, masukkan pasta tomat dan pasta cabe, tuangi air panas secukupnya. Beri gula dan garam. Masak hingga mendidih. Matikan api. Campurkan thyme dan basil. Aduk rata, sisihkan.
bahan Isian:
- 200 gr sosis ayam/ sapi. Potong kubus kecil.
- 100 gr sucuk (sosis khas Turki). Potong kubus kecil.
- buah zaitun, potong-potong.
- Keju mozarella sesuai selera.
- Keju cheddar sesuai selera. Potong kubus kecil.
* Campur semua bahan isi, sisihkan.
Olesan atas:
- 1 kuning telur, kocok dengan 2 sdt air
- wijen hitam atau putih.
1) Hantam adonan pizza, Bagi adonan menjadi 2 bagian sama banyak. Ambil satu bagian dan Gilas tipis dengan rolling pin. Olesi dengan campuran saus lalu beri adonan isian (beri tekanan ringan). Gulung memanjang (seperti gambar).
2) Olesi dengan kuning telur dan taburi wijen. Potong-potong sekitar 3 jari lebar. Letakkan diatas loyang yang bersemir margarin/ butter.
3) Panggang dalam preheat oven 160 deg C sekitar 25 menit atau sampai golden brown.
Sajikan hangat....hhmm... Rasanya saya akan buat lagi dan lagi!
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